Pale straw with a salmon blush. Lifted floral and lemon citrus scents with yeasty characters and bruised apple notes. A delicate fruit driven style with a lively persistent mousse. Lemon citrus and subtle yeast characters dominate the palate with firm acidity giving the wine overall balance, length and freshness. A blend of Pinot Noir (50.1%) and Chardonnay (49.9%) grown on the Bellarine Peninsula, Geelong. Enjoy now as an aperitif with or without food.